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Conventional - Sulphured Dried Apricots

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  Dried apricots are a delicious and nutritious snack that has been enjoyed for centuries. Among the many varieties available, two of the most popular are conventional dried apricots and sulphured dried apricots. This article explores the benefits, uses, and differences between these two types of dried apricots, ensuring you have all the information you need to make an informed choice. What Are Conventional Dried Apricots? Conventional dried apricots are apricots that have been dried naturally or with minimal processing. These apricots are known for their rich, dark orange to brown color, which develops during the drying process. They retain their natural sweetness and are free from additional preservatives, making them a favorite for those seeking a more organic or wholesome option. What Are Sulphured Dried Apricots? Sulphured dried apricots are treated with sulfur dioxide (SO2) during the drying process. This treatment helps preserve the bright orange color and enhances ...